Imagine waffles, blueberries & white chocolate. Put everything together, top with sweet blueberry sauce and no bake blueberry waffle cake is born!
Guys, this is it! The best no bake cake ever! It’s quick and it has waffles, blueberries & white chocolate in it. Doesn’t it sound amazing?
This is a delicious dessert and once you try it you will ask for more. I guarantee you this. Now let’s talk more about this sweet treat. The bottom layer is simply made of waffles. If you haven’t tried a waffle cake, now is your chance. But this is not the waffle cake you might be familiar with. This one is better!
I topped this cake with blueberry sauce because I like this sauce a lot. It’s so easy to make and tastes so good. What I also like is the combination of chilled cake and warm sauce. Yummy!
Now I tell you that if owned a waffle maker I would be using homemade waffles to make this blueberry waffle cake. And I would make this cake in a round cake pan. It would look even prettier I think! So guys, feel free to make homemade waffles and use those for the bottom layer. Those of you who don’t have a waffle maker, just buy your favorite waffles at your nearest supermarket and you are good to go!
This no bake waffle cake needs to be refrigerated for 2 hours before slicing. I sliced mine exactly two hours later and it was perfect. The chocolate layer was set just right. If you leave this cake in the fridge overnight the white chocolate layer will set more.
The cake pan I used is 7 x 7 inch and will easily feed a family of 4-6. The recipe can also be doubled, if needed. I used about 3.5 ounces of waffles to make this cake. However, each waffle can have a different weight so bear this in mind. You will need enough to cover your cake pan.
Guys, I hope you will love this cake as much as we do!
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