5 Ingredient Corn Casserole

{Easy Jiffy Recipe}

This 5 ingredient easy corn casserole recipe is versatile and bakes up into a savory side dish that will complement any meal.

Key Ingredients

Jiffy Corn Mix

Whole Kernel Corn

Creamed Corn

Sour Cream

Melted Butter



In a bowl, mix all of the ingredients together and pour into a greased 8"x8" baking pan.

Cook uncovered for 45-50 minutes or until lightly browned.


Mix in 2 eggs this creates a more lighter corn casserole.

Add 1/2 to 1 cup shredded cheddar cheese because cheese makes everything better, right?

Add 1/4 or 1/2 cup sugar = a very sweet corn casserole. If you add the eggs and sugar, it'll be like a corn cake so perfect for dessert!

Corn Casserole with Sugar

Corn Casserole with Eggs

Cheesy Corn Casserole

Top Tips

Corn Casserole can be made up to 48 hours in advance

If you double this recipe bake it in a 9x13 pan & allow an extra 15 minutes to cook

This recipe is slow cooker friendly! Cook on high for 2.5 hours or low for 4 hours.

Pair Your Corn Casserole With These Recipes

Swedish Pot Roast

Easy Grilled Pork Chops

Grilled Lemon Lime Pepper Chicken

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