Complete Guide: How to Can Green Beans

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[{"selector":"#anim-681947da-115b-4de6-b76d-f8c63826d2e5","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-74ad55cb-4086-4b4e-b941-51782e3ab945","keyframes":{"transform":["translate3d(-67.48582%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Green beans are a cheap, healthy, and convenient food. Have garden fresh beans? Here is your complete guide on how to can green beans. Learn more

Key Tools Needed

[{"selector":"#anim-9240af27-46c5-4425-91c8-35cf0f7925ea","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-22d7ef79-9778-4d35-8a37-7c246b77a5cd","keyframes":{"transform":["rotate(-269.97126007596967deg) translate3d(0px, 468.51861%, 0) rotate(269.97126007596967deg)","rotate(-269.97126007596967deg) translate3d(0px, 0px, 0) rotate(269.97126007596967deg)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-33cbf4c8-d1c3-43ee-b784-f078dfb34892","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c802320c-94d5-4faa-8943-8c4fa084bd73","keyframes":{"transform":["rotate(-269.97126007596967deg) translate3d(0px, 543.25392%, 0) rotate(269.97126007596967deg)","rotate(-269.97126007596967deg) translate3d(0px, 0px, 0) rotate(269.97126007596967deg)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d7acf934-8015-4c95-aec8-e4cd9fe2fd19","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d4318c2e-1334-48a0-a391-3eb49d0d1737","keyframes":{"transform":["translate3d(-100%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] canning salt mason jars lids & rings pressure canner green beans Full Ingredients List

[{"selector":"#anim-956b10be-4d00-4a12-9dbe-4a63af44d757","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-95e919e7-b0ed-48c1-b03f-c2231f8468fd","keyframes":{"transform":["translate3d(0px, 92.92929%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Wash the green beans, then snip off the ends and cut into 1" pieces. Full Recipe

[{"selector":"#anim-e1ecb06b-06a7-4717-bea5-0c477a5c5d68","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0ead8af2-5b76-4fca-b847-dad57b36de90","keyframes":{"transform":["translate3d(0px, 98.38387%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Wash and dry the mason jars, then simmer the rings and lids in water for 10 minutes to heat. Full Recipe

[{"selector":"#anim-021194b9-b0cf-4e8f-8156-56743f7f7777","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b7da8e25-b42f-4e8d-abd8-b99da0f6a2d3","keyframes":{"transform":["translate3d(0px, 98.38387%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Pack the clean jars with green beans, then add canning salt. 1 teaspoon for quarts and 1/2 teaspoon for pints. Full Recipe

[{"selector":"#anim-f608c80c-0bf8-43e5-895c-f926579307df","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6184b44c-2bbe-4989-b8c2-9d5081f105a6","keyframes":{"transform":["translate3d(0px, 98.38387%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Using a funnel, pour boiling water over the green beans to fill the jars, leaving 1" headspace at the top of the jar. Full Recipe

[{"selector":"#anim-6b60bf19-25c1-4e6a-bca9-be408d58cafe","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-528b666e-563b-4ff8-a3b4-104463faf015","keyframes":{"transform":["translate3d(0px, 98.38387%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Wipe the rims of the jars dry, then tighten the lids and rings on the jars. Full Recipe

[{"selector":"#anim-15898097-be90-4aab-a5b6-d4004ea9ac1f","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-11ee31a7-a0c4-4bd2-8a13-aa58d3eb379c","keyframes":{"transform":["translate3d(0px, 98.38387%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Process the jars in a pressure canner at 10 pounds of pressure. 25 minutes for quart jars and 20 minutes for pint jars. Full Recipe

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Complete Guide: How to Can Green Beans

Key Tools Needed

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