– Uses Pillsbury® Classic Pizza Crust  – 3 meats- pepperoni, ham, and salami. – Lots of  provolone cheese. – A parmesan herb seasoning for a topping.

Ingredient 1: Pizza Dough

Ingredient 2: Pepperoni, ham and genoa salami

Ingredient 3: Provolone cheese

Ingredient 4: Seasonings

1

Roll or press dough into a rectangle shape.  Cut into 4 smaller rectangles. Lay down 6 pieces of pepperoni on each rectangle. Then two slices of provolone cheese, 1 1/2 slices of ham and 2 slices of Genoa salami.

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2

Start from one corner of the dough and roll it up all the way to the opposite corner. Brush the tops of the stromboli with olive oil. Mix up the seasonings and sprinkle them on. Then bake!

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ricotta cheese

roasted red pepper

jalapenos

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