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Chocolate Chip Oatmeal Muffins
Enjoy an afternoon snack with these easy and delicious Chocolate Chip Oatmeal Muffins.
Prep Time
5
minutes
mins
Cook Time
22
minutes
mins
Total Time
27
minutes
mins
Course:
Breads
Cuisine:
American
Servings:
6
Calories:
426
kcal
Author:
Julie Clark
Ingredients
1 1/4
cup
flour
3/4
cup
brown sugar
1
teaspoon
baking soda
1
teaspoon
baking powder
1/4
teaspoon
salt
1
cup
dry oats
1
cup
chocolate chips
1/3
cup
milk
1
egg
1/4
cup
plain yogurt
Instructions
Preheat your oven to 350 and grease your muffin tin or line with muffin pan liners.
In a medium bowl mix together dry ingredients.
In a small bowl beat egg and mix in the milk and yogurt
Mix the wet ingredients into dry and mix well then fold in chocolate chips.
Bake at 350 for 18-22 minutes or until a fork comes out clean.
Nutrition
Calories:
426
kcal
|
Carbohydrates:
77
g
|
Protein:
7
g
|
Fat:
9
g
|
Saturated Fat:
5
g
|
Cholesterol:
34
mg
|
Sodium:
330
mg
|
Potassium:
224
mg
|
Fiber:
2
g
|
Sugar:
46
g
|
Vitamin A:
140
IU
|
Vitamin C:
0.2
mg
|
Calcium:
129
mg
|
Iron:
2.5
mg