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4 from 1 vote

Honeyscotch Popcorn

Make a simple 3-ingredient glaze for your popcorn. Butter and honey give this honeyscotch popcorn snack the salty and sweet flavor that everyone loves.
Prep Time5 minutes
Total Time5 minutes
Course: Snack
Cuisine: American
Servings: 3 servings
Calories: 111kcal
Author: Julie Clark

Ingredients

  • 2 tablespoons honey
  • 1 tablespoon butter
  • 1 teaspoon vanilla
  • 3 cups popped popcorn

Instructions

  • Put the honey, butter and vanilla in a small bowl. Microwave for 10 seconds, or until the butter is just melted. Mix well.
  • Put the popcorn in a medium-size bowl. Drizzle the honeyscotch over the popcorn and toss to coat. Serve immediately.

Nutrition

Calories: 111kcal