Homemade Turkey Sausage
Use seasonings in your cupboard to make lean breakfast sausages out of ground turkey!
Servings: 12
Calories: 129kcal
Ingredients
- 2 teaspoons ginger
- 4 teaspoons salt
- 3 teaspoons sage
- 1/2 teaspoon cayenne pepper
- 4 teaspoons black pepper
- 3 pounds lean ground turkey
Instructions
- Combine all of the seasonings in a small bowl.
- Sprinkle the seasonings over the ground turkey and mix well.
- Form it into patties and fry until no longer pink inside, or freeze them for another day!
Video
Nutrition
Calories: 129kcal | Protein: 26g | Fat: 2g | Cholesterol: 62mg | Sodium: 833mg | Potassium: 343mg | Vitamin A: 65IU | Calcium: 6mg | Iron: 0.9mg