Pan fried Potatoes O'Brien make a great country breakfast. Serve these easy breakfast potatoes alongside sausage or bacon for a comforting start to the day.
Prep Time10 minutesmins
Cook Time20 minutesmins
Course: Breakfast
Cuisine: American
Keyword: easy breakfast potatoes, pan fried potatoes, potatoes with peppers
In a large pan over medium high heat, melt butter and warm oil.
Add in potatoes, onions, and peppers. Saute for 4 minutes.
Stir in chicken broth, parsley, and salt and pepper.
Cover and cook for 10 minutes.
Remove lid after 10 minutes. Stir and continue cooking a few minutes or until liquid absorbs.
Serve immediately.
Notes
The calories shown are based on this recipe serving 2 people. For smaller servings (and therefore less calories), it will serve 3 people. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information.**