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–+ servings
closeup of a bowl of cookie dough
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5 from 4 votes

Edible Cookie Dough

Need to cure your chocolate chip cookie cravings? Learn how to make edible cookie dough safely and quickly.
Prep Time5 mins
Cook Time5 mins
Total Time10 mins
Course: Dessert
Cuisine: American
Keyword: comfort food, cookie recipes
Servings: 6
Calories: 216kcal
Author: Julie Clark

Ingredients

  • 3/4 cup all-purpose flour
  • 1/4 cup salted butter (softened)
  • 2 tablespoons granulated sugar
  • 1/4 cup brown sugar
  • 1/4 teaspoon vanilla extract
  • 2 tablespoons 2% milk
  • 1/4 cup chocolate chips

Instructions

  • Line a baking sheet with parchment paper and spread out the flour.
  • Bake the flour for five minutes at 350º Fahrenheit to kill any bacteria. Make sure the flour doesn't brown. Allow the flour to cool before
  • In a small bowl, mix the ingredients for the cookie dough together until well combined.

Nutrition

Calories: 216kcal | Carbohydrates: 30g | Protein: 2g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 22mg | Sodium: 78mg | Potassium: 36mg | Fiber: 1g | Sugar: 18g | Vitamin A: 253IU | Calcium: 27mg | Iron: 1mg