Anyone who loves peanuts and candy corn will love this Candy Corn Peanut Butter Ball. Serve this dessert dip with pretzels for a mouth-watering sweet and salty treat.
In a stand mixer, cream together the peanut butter, butter and vanilla until smooth. Add in the three cups of powdered sugar, beating until completely blended. Fold in the candy corn. Shape this mixture into a large ball.
Place the crushed peanuts on a piece of wax paper or plastic wrap. Roll the peanut butter ball in the crushed peanuts. Refrigerate until serving. Serve with pretzels.