Sausage Balls Recipe
The best 3 ingredient sausage balls, served with chipotle honey mustard dipping sauce. They are a family favorite and make an easy meatball appetizer.
Servings: 30
Calories: 130kcal
Ingredients
For the sausage balls:
- 1 pound pork breakfast sausage regular or spicy sausage
- 2 cups Bisquick baking mix
- 2 cups shredded sharp cheddar cheese
For the chipotle honey mustard dip:
- 1/4 cup mayonnaise
- 2 tablespoons honey
- 3 tablespoons dijon mustard
- 1 tablespoon adobo sauce
- 1 teaspoon whole mustard seed
Instructions
- Heat the oven to 350°F. Line a baking sheet with parchment paper or lightly grease it.
- In a large bowl, mix together the sausage, Bisquick, and cheese. The mixture will be very thick.1 pound pork breakfast sausage, 2 cups Bisquick baking mix, 2 cups shredded sharp cheddar cheese
- Use a cookie scoop to scoop the meat mixture and roll into walnut-sized balls and place them about an inch apart on the parchment-lined baking sheet.
- Bake in the preheated oven for 20–25 minutes, until golden brown and cooked through. Internal temperature should be 165ºF. Serve warm or at room temperature.
- For the sauce, whisk all of the ingredients together in a bowl. Serve the sausage balls with the dip.1/4 cup mayonnaise, 2 tablespoons honey, 3 tablespoons dijon mustard, 1 tablespoon adobo sauce, 1 teaspoon whole mustard seed
Notes
In place of Bisquick, use 1 1/2 cups all-purpose flour, 1 tablespoon baking powder, 1/2 teaspoon salt, 2 tablespoons cold butter and 1-2 tablespoons milk, as needed.
Storage: Store leftovers in an airtight container in the fridge for up to 3 days. They are great eaten with eggs for breakfast!
Refer to the article above for more tips and tricks.
The calories shown are based on the recipe making 30 meatballs, with 1 serving being 1 meatball with dip. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information. **
Nutrition
Calories: 130kcal | Carbohydrates: 7g | Protein: 5g | Fat: 9g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 3g | Trans Fat: 0.04g | Cholesterol: 19mg | Sodium: 379mg | Potassium: 61mg | Fiber: 0.2g | Sugar: 2g | Vitamin A: 91IU | Vitamin C: 0.2mg | Calcium: 71mg | Iron: 0.5mg
