Old Fashioned Sweet Potato Bread is delicious and comforting. This easy quick bread recipe can be made into one large loaf or 4 mini loaves.
In a large bowl, mash sweet potatoes in 2 tablespoons of liquid.
Add sugar, water, oil, and eggs to mashed sweet potatoes and mix well.
Add flour, baking soda, baking powder, salt, allspice, nutmeg and cinnamon. Mix gently, just until combined.
Gently fold in chopped pecans.
Pour evenly into prepared pan(s). Sprinkle the batter with the turbinado sugar. Bake 60-70 mins at 350ºF.
This is a delicious twist on pumpkin or banana bread!