easy tater tot casserole
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5 from 2 votes

Cheeseburger Tater Tot Casserole

Enjoy a juicy cheeseburger...casserole-style! Your favorite cheeseburger toppings get baked into and sprinkled on top of this Cheeseburger Tater Tot Casserole. A family-friendly recipe your kids will love!
Prep Time20 mins
Cook Time1 hr
Total Time1 hr 20 mins
Course: Main Dish
Cuisine: American
Servings: 10
Calories: 514kcal
Author: Julie Clark


  • 2 pounds ground beef
  • 2/3 cup ketchup
  • 2 teaspoons yellow mustard
  • 2 tablespoons dijon mustard
  • 4 tablespoons barbecue sauce
  • 1/2 cup chopped red onion
  • 2 cups shredded cheddar cheese
  • 32 ounces frozen tater tots

For topping:

  • shredded lettuce
  • diced tomatoes
  • diced dill pickles
  • bacon bits


  • Preheat the oven to 350 degrees Fahrenheit.
  • In a skillet over medium heat, cook and crumble the ground beef until it is browned. Drain off any fat & remove from the heat.
  • Add the ketchup, mustards, and barbecue sauce  to the beef. Mix well.
  • Spread the meat mixture in the bottom of a greased 9x13 baking pan.
  • Sprinkle the chopped red onion over the meat.
  • Sprinkle the cheddar cheese over the meat and onion.
  • Line the top with tater tots.
  • Bake, uncovered for 1 hour or until heated through.
  • Top with your favorite burger toppings such as lettuce, tomato, pickle and bacon.



The calories shown are based on the recipe being divided 10 ways, with 1 serving being 1/10 of the recipe. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate.


Calories: 514kcal | Carbohydrates: 30g | Protein: 23g | Fat: 33g | Saturated Fat: 13g | Cholesterol: 88mg | Sodium: 851mg | Potassium: 578mg | Fiber: 1g | Sugar: 6g | Vitamin A: 325IU | Vitamin C: 7.4mg | Calcium: 198mg | Iron: 2.6mg