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plate of tortilla roll ups
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4.47 from 149 votes

Mexican Tortilla Roll ups

These bite-size Mexican Tortilla Rollups are an easy appetizer to share at a party. Roll up, refrigerate, slice and serve with salsa!
Prep Time20 minutes
Total Time20 minutes
Course: Appetizer
Cuisine: American
Servings: 40 servings
Calories: 59kcal
Author: Julie Clark

Ingredients

  • 8 ounces sour cream
  • 8 ounces cream cheese softened
  • 4.5 ounces green chilies (1 small can) drained and diced
  • 4.5 ounces chopped black olives (1 small can) drained
  • 1 cup shredded cheddar cheese
  • 1/8 teaspoon garlic powder or more to taste
  • 1/4 teaspoon seasoned salt or more to taste
  • 5 10" flour tortillas
US Customary - Metric

Instructions

  • Blend together sour cream and softened cream cheese with mixer. Stir in chilies, olives, cheese and seasonings. 8 ounces sour cream, 8 ounces sour cream, 4.5 ounces green chilies (1 small can), 4.5 ounces chopped black olives (1 small can), 1 cup shredded cheddar cheese, 1/8 teaspoon garlic powder
  • Spread the mixture on equally on each of the floured tortillas and roll them up tightly.  5 10" flour tortillas
  • Wrap each roll in plastic wrap and refrigerate for overnight or for at least 2 hours. 
  • Slice and serve with salsa. Store in the fridge in an airtight container.

Video

Notes

 
  • I don't recommend storing leftovers in the freezer. As the roll ups thaw, they may become soggy.
  • Add diced red onion, green onions or peppers to the cream cheese filling.
  • Add ranch dressing mix or taco seasoning spice to the cream cheese mixture for different flavored tortilla pinwheels.
  • Refer to the article above for more tips and tricks.
The calories shown are based on the recipe making 40 slices, with 1 serving being 1 slice. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information. The information in the nutrition box are calculated through a program and there is room for error. If you need an accurate count, I recommend running the ingredients through your favorite nutrition calculator.**

Nutrition

Calories: 59kcal | Carbohydrates: 3g | Protein: 2g | Fat: 5g | Saturated Fat: 2g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 1g | Cholesterol: 12mg | Sodium: 143mg | Potassium: 26mg | Fiber: 0.3g | Sugar: 1g | Vitamin A: 156IU | Vitamin C: 1mg | Calcium: 39mg | Iron: 0.2mg
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