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+
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4.14
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46
votes
Mexican Tortilla Rollups
These bite-size Mexican Tortilla Rollups are an easy appetizer to share at a party. Roll up, refrigerate, slice and serve with salsa!
Prep Time
20
mins
Total Time
20
mins
Course:
Appetizer
Cuisine:
American
Keyword:
easy appetizer, finger foods, game day, holiday appetizer, tortilla rollups
Servings:
40
servings
Calories:
52
kcal
Author:
Lizzy T
Ingredients
8
ounces
sour cream
8
ounces
cream cheese
softened
4.5
ounces
green chilies (1 small can)
drained and diced
4.5
ounces
chopped black olives (1 small can)
drained
1
cup
shredded cheddar cheese
1/8
teaspoon
garlic powder
or more to taste
1/4
teaspoon
seasoned salt
or more to taste
5
10" flour tortillas
US Customary
-
Metric
Instructions
Blend together sour cream and cream cheese with mixer. Stir in chilies, olives, cheese and seasonings.
Spread the mixture on equally on each of the floured tortillas and roll them up tightly.
Wrap each roll in plastic wrap and refrigerate for overnight or for at least 2 hours.
Slice and serve with salsa.
Video
Nutrition
Calories:
52
kcal