Comfort food made easy in the slow cooker! This 7 ingredient Crockpot Chicken and Stuffing is an easy dinner idea for busy families.
stuffing
cream of chicken soup
sour cream
chicken
Place the chicken breasts in a 6 quart slow cooker liner.
Pour the condensed cream of chicken soup over the chicken breasts. Add the sour cream and use a rubber spatula to gently swirl the soup and sour cream together.
Sprinkle the diced onion and dried parsley over the top.
In a small bowl, toss together the dry stuffing mix and melted butter. Sprinkle evenly over the top. Cover the slow cooker and cook on low for 6-7 hours or on high for 3-4 hours.
Uncover the last 45 minutes of cooking so that the stuffing firms up.