Italian Pepperoni Rollups
Your favorite pizza toppings alongside garlic cream cheese all rolled up in a tortilla. These Italian Pepperoni Rollups are the ideal lunch, appetizer or snack for pizza lovers everywhere.
Servings: 35 servings
Calories: 142kcal
Ingredients
- 5 10" flour tortillas (spinach sun-dried tomato or white flour)
- 16 ounces cream cheese softened
- 2 teaspoons minced garlic
- 1/2 cup sour cream
- 1/2 cup Parmesan cheese
- 1/2 cup Italian shredded cheese or mozzarella cheese
- 2 teaspoons Italian seasoning
- 3/4 cup finely chopped yellow and orange peppers
- 1/2 cup finely chopped fresh mushrooms
- 16 ounces pepperoni slices
Instructions
- In a bowl, mix the cream cheese until it is smooth. Add the garlic, sour cream, cheeses and Italian seasoning. Mix until well combined. 16 ounces cream cheese, 2 teaspoons minced garlic, 1/2 cup sour cream, 1/2 cup Parmesan cheese, 1/2 cup Italian shredded cheese, 2 teaspoons Italian seasoning
- Divide this mixture between the 5 flour tortillas. Spread the cheese mixture to cover the entire tortilla. 5 10" flour tortillas
- Sprinkle the finely chopped peppers and mushrooms overtop the cheese. Then layer pepperoni slices on top of the veggies. 3/4 cup finely chopped yellow and orange peppers, 1/2 cup finely chopped fresh mushrooms, 16 ounces pepperoni slices
- Starting on the long edge, roll each tortilla up tightly and wrap it in plastic wrap. Refrigerate for at least 2 hours. Then slice and serve with marinara sauce.
Video
Notes
*We preferred to eat these the same day we made them. As the rolls sat, the tortilla became softer and less "chewy".
*Feel free to add in other toppings such as onions or olives. Just be sure all of your veggies are finely chopped and don't add too many or the roll will not stay together.
The calories shown are based on the the recipe making 35 pieces, with 1 serving being 1 pinwheel slice. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information.**
Nutrition
Serving: 39g | Calories: 142kcal | Carbohydrates: 4g | Protein: 5g | Fat: 12g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.2g | Cholesterol: 30mg | Sodium: 311mg | Potassium: 77mg | Fiber: 0.3g | Sugar: 1g | Vitamin A: 230IU | Vitamin C: 3mg | Calcium: 52mg | Iron: 0.4mg
