Julie Clark
Updated:
White Hot Chocolate Mix Recipe
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A wonderfully rich and creamy white hot chocolate mix that comes together quickly easily. Use this to make a Starbucks copycat White Mocha.
So often Valentine’s Day is all about the red and pink punch. But when it comes to wintertime, I’d rather be holding a mug of hot cocoa than a cold glass of punch. This Valentine’s Day, make this white hot chocolate drink mix for a perfectly cozy gift.
It also makes a cute Christmas gift. Make a big batch and package in little jars with mini candy canes or peppermint sticks! Kids will love it.
Why you’ll love this white hot chocolate mix recipe:
- Mixes up in less than 5 minutes.
- Makes enough to serve 15.
- Stores easily.
- Homemade hot chocolate is creamy and sweet!
What is white hot chocolate made of?
You’ll need these simple ingredients:
- Powdered sugar: You can use granulated sugar instead of powdered, just stir well until melted. You can also put granulated sugar in a food processor to make the granules finer.
- Powdered milk: If you are gluten free, make sure to check this on the package. Milk powder can contain wheat so be sure to choose one that says gluten free.
- Powdered creamer: Use a flavored creamer to change the flavor of your hot chocolate or simply use unflavored creamer.
- White chocolate chips: Using a high-quality white chocolate chip is important. Ghirardelli’s is our favorite since it melts smoothly and evenly. Guittard is a great option, too.
- Marshmallows: It’s just not hot chocolate without marshmallows, right?
How do you make white hot chocolate mix?
This recipe is super easy to mix up.
- In a mixing bowl, add powdered sugar, powdered milk, creamer and one cup of white chocolate chips. Whisk well to combine.
- When you are ready to make the drink, add ⅓ cup of cocoa mixture to a mug, then pour in 8 ounces of hot milk or water. We prefer milk for more flavor and creaminess, but you can use water if you’d like.
White Hot Chocolate Toppings
If you are having a hot chocolate bar, have toppings ready such as:
- shredded coconut
- chocolate shavings
- ground cinnamon
- peppermint candies
You can also have syrup add-ins like raspberry syrup or dark chocolate syrup.
Starbucks Copycat White Hot Chocolate Mocha
If you love a white mocha at Starbucks, you can make it at home with this easy recipe. And it’s cheaper than your favorite coffee shop!
- 3 Tbsp. White Hot Chocolate Powder Mix
- 1.5 ounces espresso shot or 1 tablespoon instant Espresso
- 1 Cup Steamed Milk
- Whipped Cream for the top
- Prepare espresso shots or mix instant espresso.
- Mix White Chocolate Cocoa Mix with milk and steam together in a pitcher.
- Pour over espresso.
- Top with whipped cream and sprinkles or mini chips.
Storage Instructions
Store the mix in an airtight container. This will keep several months at room temperature. You can also store it in the freezer to keep it for longer.
You might also like:
- peppermint mocha sweet rolls
- mocha pound cake
- mocha cookie cake
- mocha chip cookies
- Starbucks confetti cookies
You may also love our regular hot chocolate mix or caramel hot chocolate.
White Hot Chocolate Mix
A wonderfully rich and creamy white hot chocolate mix recipe that comes together quickly easily. Use this to make a Starbucks copycat White Mocha.
Servings 15
Prep Time 5 minutes
Total Time 5 minutes
Ingredients
White Hot Chocolate Mix:
- 1 1/2 cups powdered sugar
- 1 1/2 cups powdered milk
- 1 cup powdered creamer
- 2 cups white chocolate chips
- 1 cup mini marshmallows
White Mocha:
- 3 tablespoons white hot chocolate mix
- 1 tablespoon instant espresso (or one shot of espresso)
- 1 cup steamed whole milk
- whipped cream and chocolate chips (for topping)
Instructions
Make the white hot chocolate mix:
- In a mixing bowl, add powdered sugar, powdered milk, creamer and one cup of white chocolate chips. Whisk well to combine. Store in an airtight container.
- To mix up a cup of yummy white chocolate, add ⅓ cup of cocoa mix. Add 8 ounces of hot water or milk. Stir well to combine.
- Top with white chocolate chips and marshmallows.
Make the white mocha:
- Prepare espresso shots or mix instant espresso.
- Mix White Chocolate Cocoa Mix with milk and steam together in a pitcher.
- Pour over espresso.
- Top with whipped cream and sprinkles or mini chips.
Notes
The calories shown are based on the recipe making 15 cups of cocoa, with 1 serving being ⅓ cup of powder. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate.
Nutrition
Calories: 272kcal | Carbohydrates: 37g | Protein: 5g | Fat: 12g | Saturated Fat: 8g | Trans Fat: 1g | Cholesterol: 17mg | Sodium: 137mg | Potassium: 239mg | Fiber: 1g | Sugar: 36g | Vitamin A: 128IU | Vitamin C: 1mg | Calcium: 173mg | Iron: 1mg
So maybe I’m missing something. I made the white chocolate powder mix. When do I add the white hot cocoa powder? It sounds like I add the white chocolate powder mix ( how much?) and then add 1/3 cocoa mix to hot water or milk? Why not just use white cocoa mix by itself and not make all the other?
If I double the recipe, will I also have to double the cook time?
Do you know a non dairy substitute for the sweetened condensed milk?
I love white chocolate…and the only time I’ve had white chocolate cocoa is during the holidays at places like Starbucks. I’m so excited about this. Quick question. I don’t have a slow cooker. Can I use something like a dutch oven to cook on stove top? My grandchildren will love this wonderful treat!
Oh my goodness, this recipe for White Chocolate Cocoa sounds to good to be true! I can’t wait to make this for my hubby and our 3 children. I’ve actually never heard of White Chocolate Cocoa; truly sounds amazing, thanks!