There’s something about the first bite of a strawberry dessert that takes you straight back to your grandma’s kitchen, to a potluck table covered in foil pans, to a summer that felt like it would never end.Â
Strawberry season is officially here, and we’re celebrating with 12 of our most loved old-fashioned strawberry desserts. From a gorgeous layered trifle to a fresh strawberry bundt cake to the pretzel salad your family has been requesting for years, these strawberry recipes hold such nostalgia. Simple ingredients and classic techniques is what strawberry season is all about.
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Strawberry Cheesecake Trifle
Layers of fluffy cake, creamy cheesecake filling, and fresh strawberries piled high in a glass bowl.
Our popular quick bread is loaded with strawberries and finished with a vibrant pink strawberry glaze. Slice it for breakfast, an afternoon snack, or dessert– it's good any time of day!
Fluffy strawberry cupcakes made easy with a cake mix base, topped with a swirl of sweet strawberry buttercream. These are the cupcakes you bring to the summer birthday party and the ones everyone remembers.
Fresh strawberries bubble up beneath a golden, crunchy oat topping in this easy baked dessert made in a cast iron pan. Serve it warm with a scoop of vanilla ice cream!
Thick, creamy, and made with real, fresh strawberries, this homemade milkshake tastes nothing like the drive-through version. Top it with homemade whipped cream and you've got a classic that never gets old.
This old-fashioned poke cake is pure nostalgia in a 9×13 pan. Boxed cake mix and strawberry Jello come together with a dreamy cream cheese whipped topping for a dessert that's been a potluck staple for decades.
A buttery crumb layer on the bottom, fresh strawberry filling in the middle, and more crumble piled on top, these bars are like strawberry shortcake in handheld form.
What makes this shortcake special? A buttery sugar streusel baked right into the top. It's a little old-fashioned, a lot delicious, and the kind of recipe that gets passed down for generations.
With a salty pretzel crust, a creamy cream cheese layer and sweet strawberry jello topping, this classic combination is always the star of church potlucks and backyard cookouts.
I'm Julie Clark, CEO and recipe developer of Tastes of Lizzy T. With my B.A. in Education and over 30 years of cooking and baking, I want to teach YOU the best of our family recipes.